Washington Post: Cicada: The Other, Other White Meat
- Discusses how to harvest and prepare soft-shelled cicadas as they emerge from the ground, and some restaurants that plan to serve them. (Free registration required.)
- http://www.washingtonpost.com/ac2/wp-dyn?pagename=article&contentId=A16047-2004Apr15

NPR : The Cicadas Are Coming!
- Instructions on collecting them, and recipes for fried soft-shelled cicadas, El Chirper Tacos, and Cicada Rhubarb Pie.
- http://www.npr.org/templates/story/story.php?storyId=1866011

Our Friend, the Cicada
- Information about the 17-year Cicada music, and fact and fantasy. Includes recipe for cicadas boiled with anise in rice wine.
- http://www.ia.wvu.edu/~magazine/sum99/htmlfiles/cicada.html

In the Kitchen With Mother Linda: Cicada Craze
- Includes recipes for Southern Cicada Tartletts and Cincinnati Cicada Stir-Fry, with links to other sources.
- http://www.westonaprice.org/motherlinda/cicada.html

Cicada-licious
- University of Maryland Cookbook has recipes for appetizers, main dishes and desserts. Includes an introduction to entomophgy and sample list of insects eaten around the world. [PDF]
- http://www.newsdesk.umd.edu/pdf/cicada%20recipes.PDF

Cicada Recipes
- Small collection including Cicada-Portobello Quiche, Cicada-cheese wonton, and Curried Cicadas and Chickpeas, from University of Cincinnati Biology professor Janet L. Stein Carter.
- http://biology.clc.uc.edu/steincarter/recipes.htm