Recipe Q and A
- Volunteer Chefs available to provide answers to nearly any cooking inquiry. A brief description of their field of expertise is listed to enable the user to ask the question to the appropriate chef.
- http://www.allexperts.com/browse.cgi?catLvl=2&catID=2

Basics of Cooking Lessons
- Features articles for beginners by Linda Larsen. Topics include information on following recipes, baking, food safety, meal planning and nutrition.
- http://busycooks.about.com/od/cookinglessons/a/cookinglessons.htm

How To Modify A Recipe
- Fact sheet proposing a few ways to decrease the amount of fat, calories, sugar, and salt in recipes.
- http://ohioline.osu.edu/hyg-fact/5000/5543.html

Cooking Tips and Hints
- Cooking glossary, hints, tips, tricks, and techniques from CDKitchen.
- http://www.cdkitchen.com/features/tips.php

Watermelon Special Fruitcarving
- Offers a gallery of unique watermelon sculptures.
- http://takashi64.hp.infoseek.co.jp/

Glossary from BBC Online
- Listing of food and cooking terms.
- http://www.bbc.co.uk/food/glossary/a.shtml

CSU Cooperative Extension Resource Center - High Altitude Food Preparation Guide
- At altitudes above 3,000 feet preparation of food may require changes in time, temperature or recipe. Here is some advice.
- http://www.cerc.colostate.edu/Titles/P41.html

GourmetSpot.com - Cooking Tutorials
- Article features links to information on basic skills and hints for the kitchen.
- http://www.gourmetspot.com/features/cookingtutorials.htm

Frugal Cooking Tutorials
- Features lessons on bread baking and on the preparation of pasta sauce.
- http://www.frugalcooking.com/tutorials/tutorials.htm

Azcentral.com : Cooking 101
- Tutorial series features basic lessons that include kitchen organization, basic nutrition, food safety and preparation.
- http://www.azcentral.com/home/food/cooking101/

ABC's of Cooking
- Offers tips for beginners, recipes and menus for home entertaining. Includes information on the preparation of appetizers, bread, barbeque, fish, pasta, and vegetables.
- http://www.tasteofamerica.com/abcpage.html

Fine Cooking Magazine
- Presents tips, techniques, recipes, and articles from the magazine.
- http://www.taunton.com/finecooking/index.asp

3Men With Nothing Better To Do
- Techniques and recipes of barbecue, smoking, making sausage, jerky, and bacon, competition cooking, South African cooking, and roasting large animals.
- http://www.3men.com/

Science of Cooking
- Recipes, activities, and webcasts are used to explain the science behind food and cooking.
- http://www.exploratorium.edu/cooking/index.html

The Reluctant Gourmet
- Guide for novices that includes recipes, techniques, and tips. Also features links to related sites.
- http://www.reluctantgourmet.com/

Guide to Home Cooking
- Information, food features cover history, usage, and many recipes for individual foods, cooking methods, and appliances, at About.com..
- http://homecooking.about.com/

SoYouWanna Stock Your Kitchen?
- This full-length article discusses kitchen needs.
- http://www.soyouwanna.com/site/syws/kitchen/kitchen.html

Cookery Online
- Provides free information and resources on food, cookery and the hospitality industry. Includes recipes, know-how, and cooking tips and knowledge.
- http://www.cookeryonline.com/

Roasting Timetable from GourmetSleuth
- Chart for beef, veal, lamb, pork, and poultry.
- http://www.gourmetsleuth.com/timetable.htm

Metric Conversions from GourmetSleuth
- Conversion chart from American measurements to Metric.
- http://www.gourmetsleuth.com/conversions.htm

The Saute Network
- Food preparation techniques.
- http://www.saute.net/

The Basics from suite101.com
- Offers articles, forums, and links related towards basic tips and advice.
- http://www.suite101.com/welcome.cfm/cooking_basics

Cooking With The Seasons from suite101.com
- Information about seasonal foods, including history of a food item, how to choose it in the store, and how to store it.
- http://www.suite101.com/welcome.cfm/cooking_with_the_seasons

Cook's Tools
- Charts for measurement conversion, quantities and yields, common substitutions, candy making, can sizes, and roasting. From About.com.
- http://southernfood.about.com/library/info/blcooks.htm

Everyday Cook Glossary
- Large selection of cooking terms presented.
- http://www.everydaycook.com/recipebox/glossary.htm

Aki's Kitchen
- Offers recipes, advice for cooks such as recipe management, how ingredients work, techniques, tips, and which tools are necessary for any home cook.
- http://www.akiskitchen.ca/

Busy Cooks
- Cooking information, methods, organization, and tips, provided by About.com.
- http://busycooks.about.com/bltoc.htm

Thrifty Living - Substitutions: Flavorings
- List of substitutions, using other ingredients normally found in a kitchen.
- http://www.urbanext.uiuc.edu/thriftyliving/tl-flavorings.html

Mortar and Pestle (Molcajete) from GourmetSleuth
- A brief history, description, types and uses this tool, including photographs and recipes such as pistou, guacamole, and salsa.
- http://www.gourmetsleuth.com/mortarpestle.htm

Lone Star Dutch Oven Society
- Organization dedicated to preserving the art of Black Pot Cooking.
- http://www.lsdos.com/

Chef Paul Prudhomme
- Tips and tricks of cooking.
- http://www.chefpaul.com/tips.html

Cook's Thesaurus
- A cooking encyclopedia that covers thousands of ingredients and kitchen tools. Entries include pictures, descriptions, synonyms, pronunciations, and suggested substitutions.
- http://www.foodsubs.com/