Danish Beer Soup
- Uses pumpernickel bread, dark ale, lemon juice, and whipping cream. Includes history of recipe. Serving four to six people.
- http://www.soupsong.com/rbeer1.html

Meat, Vegetable, and Fruit Soups
- Presents a collection of traditional dishes from Christian's Danish Recipes.
- http://www.mindspring.com/~cborgnaes/soups.html

Recipezaar: Danish Soups
- Find a collection of dishes with nutritional data.
- http://www.recipezaar.com/r/4/94

Danish Pea Soup with Pork
- Contains bacon, carrots, celery root, leeks, onion, and sausage links.
- http://recipesource.com/soups/soups/03/rec0307.html

Danish Onion - Champagne Soup
- Consists of Camembert cheese, port wine, egg yolks, cayenne, and nutmeg.
- http://www.recipesource.com/soups/soups/22/rec2242.html

Danish Barley Soup (Bygvandgrød)
- Vegetable or beef stock with mushrooms, carrot, and onion.
- http://www.soupsong.com/rbarley1.html