Mulligatawny Soup II - A more traditional version of the Anglo-Indian invention, combines tamarind concentrate, lemon juice, coconut milk, red lentils, and fresh cilantro with lots of vegetables and exotic spices. - http://allrecipes.com/recipe/mulligatawny-soup-ii/detail.aspx
Mulligatawny Soup - Combines apple, canned tomato, lemon juice, and vegetables with broth. - http://www.recipesource.com/soups/soups/07/rec0756.html
Mulligatawny Soup (Satterly) - Presents a vegetarian version of this classic dish. Uses coconut milk. - http://www.recipesource.com/soups/soups/04/rec0404.html
Saroj's Cookbook: Mulligatawny Soup - Uses a variety of vegetables in this recipe. Serves four to five. - http://www.bawarchi.com/cookbook/soup19.html
British Empire: Mulligatawny Soup - Describes this dish and its preparation. Serves six to eight. - http://www.britishempire.co.uk/article/mulligatawny.htm
Lynn's Malawgatany - Slow cook recipe that may be made in a crock pot. From Pepperfool. - http://www.pepperfool.com/recipes/soups/lynns_soup.html
Bon Appetit's Mulligatawny Soup - Classic Anglo-Indian soup, also called pepper water. Uses many ingredients. From Recipezaar. - http://www.recipezaar.com/4891
Mulligatawny Stew Recipe - A cold weather dish with complete nutritional information provided. - http://www.recipezaar.com/19230