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Top/Business/Hospitality/Food Service/Culinary Institutes
Top/Home/Cooking/Drying and Dehydrating
Top/Home/Cooking/Meat
Top/Shopping/Food/Meat/Barbecue
Smoked Ham
- Basics of how to do your own ham.
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http://bbq.about.com/cs/pork/a/aa112898.htm
Smoking 101
- Information on the basics.
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http://bbq.about.com/cs/barbecuetips/a/aa032198a.htm
Turkey
- Discussion and information on the subject.
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http://bbq.about.com/od/turkey/a/aa112297a.htm
About Ribs
- Information about smoking pork ribs.
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http://bbq.about.com/cs/ribs/a/aa080799.htm
About Brisket
- Information on smoking brisket.
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http://bbq.about.com/cs/brisket/a/aa122599.htm