Sole Fillets Ritz-Style - Mushroom stuffed sole, served with a cream sauce. - http://www.therecipebox.com/members/box/fish/fis0099.htm
Sole Fillets with Worcestershire Sauce - Sole baked with Worcestershire sauce, lemon juice, and butter. - http://www.therecipebox.com/members/box/fish/fis0100.htm
Vegetable Stuffed Sole Rolls - Zucchini and carrots wrapped in sole and baked. - http://www.therecipebox.com/members/box/fish/fis0048.htm
Sole Florentine - Sauteed sole fillets baked with spinach and tomato sauce. - http://www.therecipebox.com/members/box/fish/fis0145.htm
Healthy Sole Filet with Almonds - Sole baked with lemon juice, butter, and almonds. - http://www.therecipebox.com/members/box/fish/fis0137.htm
Grilled Garlic Fish Fillets - Sole, brushed with lemon juice and garlic, and broiled. - http://www.therecipebox.com/members/box/fish/fis0136.htm
Valentine's Vermouth Sole - Sole fillets baked with mushrooms, Vermouth, orange juice, and heavy cream. - http://www.therecipebox.com/members/box/fish/fis0108.htm
Sole Mediterranean-Style - Sole fillets served with a lemon-caper sauce. - http://www.therecipebox.com/members/box/fish/fis0107.htm
Sole Recipes - A handful of sole recipes including Mousseline of Sole with Prawns and Sole Colbert. - http://www.cookitsimply.com/fish-and-seafood/sole-recipes-0020-01j09.html
Sole with Grapes - Sole fillets baked with almonds, lemon juice, and grapes. - http://www.therecipebox.com/members/box/fish/fis0064.htm
Sole Stuffed Lettuce Rolls - Sole wrapped in lettuce served with an anchovy and dill sauce. - http://www.therecipebox.com/members/box/fish/fis0008.htm
Sole Albert - Sole baked with butter and Vermouth. - http://www.therecipebox.com/members/box/fish/fis0014.htm
Oven Baked Sole - Sole fillets baked with chicken broth, chives, garlic, onion, and lemon juice. - http://www.therecipebox.com/members/box/fish/fis0012.htm
Meuniere Sole - Sauteed sole served with a lemon and butter sauce. - http://www.therecipebox.com/members/box/fish/fis0076.htm
Almond Coated Sole with Shrimp Sauce - Sole coated with slivered almonds, served with a sauce made with shrimp, butter, dill, and wine. - http://www.therecipebox.com/members/box/fish/fis0153.htm