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Bacterial Foodborne Disease: Medical Costs and Productivity Losses

  Link Details for: Bacterial Foodborne Disease: Medical Costs and Productivity Losses
Link Title: Bacterial Foodborne Disease: Medical Costs and Productivity Losses Open in a new window
Link URL: http://www.ers.usda.gov/publications/aer741/
Link Details: Report from the US Department of Agriculture Economic Research Service. "Microbial pathogens in food cause an estimated 6.5-33 million cases of human illness and up to 9,000 deaths in the United States each year."
Category: Top : Health : Public_Health_and_Safety : Statistics
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Bacterial Foodborne Disease: Medical Costs and Productivity Losses